At Seafood Expo Global 2026 in Barcelona, VASEP organized the Vietnam National Pavilion, spanning up to 416 square meters, with 31 Vietnamese seafood enterprises participating. They showcased the country's key products such as shrimp, pangasius, tuna, tilapia, clams, squid, octopus, and other value-added seafood products.
Thanks to VASEP’s trust and support, our team gained industry insights and then developed fresh design concept while still reflecting Vietnam Seafood's core values. A combination of the wavy national flag alongside the “nón lá" conical hat, paired with seafood graphics, created an outstanding pavilion and exhibition area that highlighted the young and dynamic identity of Vietnam Seafood.
Take a look at the features of activities at this year’s exhibition!
